Holly Mounds

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Holly Mounds

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Corn flake wreath cookies. You should probably just double the recipe.

  • Author: Jordan Prins

Ingredients

Units Scale
  • 1/2 cup butter
  • 4 cups marshmallows
  • 1 tsp green food coloring
  • 1/2 tsp vanilla
  • 4 cups corn flakes
  • lots of red hot candies

Instructions

  1. Melt butter on saucepan over low heat.
  2. Add marshmallows and stir until melty.
  3. Add coloring and vanilla, then corn flakes. Mix quickly.
  4. Drop by spoonfuls on (greased) waxed paper. Garnish with red hots

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